Showing posts with label Tart and Tangy. Show all posts
Showing posts with label Tart and Tangy. Show all posts

Saturday, November 7, 2009

Citrus Birthday

Hey there stampers! Thanks for stopping by!
Today's card uses the Tart and Tangy stamp set and is really summery!




STEPS:


  1. Start with a Yo Yo Yellow card base and add a panel of Green Galore.
  2. Stamp the lemon from the Tart and Tangy stamp set randomly in Yo Yo Yellow, Only Orange and Green Galore.  Add to green Galore piece.
  3. Stamp 3 lemons on Whisper White using the rock n roll technique where you ink up first in Yo Yo Yellow then roll just the outer edges of the stamp in Only Orange before stamping it.  Punch with the 1 1/4" circle Punch and mat onto Yo Yo Yellow punched with the 1 3/8" Circle Punch.  Add to Green Galore punched with the Scallop Circle Punch.
  4. Add a panel of Only Orange across the card and add your scallop circle mounted lemons using Dimensionals.
  5. Stamp sentiment in Basic Black on Whisper White and punch with the Word Window Punch.  Stamp the lemon in yo Yo Yellow over the sentiment and add to Yo Yo Yellow punched witht he Modern Label Punch.  Adhere to card.  Add Dazzling Diamonds Glitter to lemons using the 2 Way Glue Pen.


INGREDIENTS:


  • STAMPS: Tart and Tangy, Wow Flowers
  • INK: Yo Yo Yellow, Only Orange and Green Galore, Basic Black
  • PAPER: Yo Yo Yellow, Only Orange and Green Galore, Whisper White
  • ACCESSORIES: Dazzling Diamonds Glitter, 2 Way Glue Pen
  • TOOLS: Scallop Circle, 1 1/4" and 1 3/8" Circle Punches, Modern Label and Word Window Punches

Have a super day and go stamp something fun!
Hugs,

Tuesday, October 6, 2009

Citrus Fancy Favor Box

Hey there stampers! Thanks for stopping by!
Today's project is the Fancy Favor Box decorated in a citrus theme to go with the Lemonade Stand candy inside!





STEPS:


  1. Die cut Pumpkin Pie card stock with the Fancy Favor Box die and the Big Shot.  Randomly stamp with the orange image from the Tart and Tangy stamp set in Pumpkin Pie ink.
  2. Using the 1 3/4" Circle Punch punch a hole in the front of your Fancy Favor box.  Attach a piece of Window Sheet over the hole to make a window.
  3. Wrap a thin strip of Green Galore card stock around the Fancy Favor Box.
  4. Using the rock n roll technique stamp the orange image first in Yo Yo Yellow ink then carefully roll just the edges in Pumpkin Pie ink and stamp onto Whisper White card stock.  Punch with the 1 1/4" Circle punch and layer onto Green Galore punched with the 1 3/8" Circle Punch.
  5. Using the 2 Way Glue Pen, apply glue to the orange image and sprinkle Dazzling Diamonds Glitter over it and tap off excess.  Adhere to box covering where the Green Galore strip ends meet.

INGREDIENTS:


  • STAMPS: Tart and Tangy
  • INK: Yo Yo Yellow, Pumpkin Pie
  • PAPER: Pumpkin Pie, Green Galore, Whisper White
  • ACCESSORIES: Pumpkin Pie Striped Ribbon, Small Cello Bag, Dazzling Diamonds Glitter, 2 Way Glue Pen
  • TOOLS: 1 1/4" and 1 3/8" and 1 3/4"  Circle Punches

Hope you are having a terrific day!
Hugs,

Sunday, August 9, 2009

Berry Birthday Wishes

Hi there! Thanks for joining me today!

Today's card is a strawberry card using the Tart and Tangy stamp set. Super cute if you ask me! ;)




STEPS:
  1. I used a Whisper White card stock base cut at 5 1/2" x 8 1/2" and folded it in half.
  2. Next I stamped the strawberry image from the Tart & Tangy stamp set in Versamark on Old Olive card stock.
  3. Then I used my Real red and Old Olive Stampin' Write Markers to color in the strawberry stamp and stamped it randomly on a piece of Whisper White card stock.
  4. I matted the strawberry panel on a piece of Basic Black card stock and mounted it to the card.
  5. I stamped the sentiment from the Wow Flowers stamp set in Jet Black Stazon on Whisper White card stock and punched it out with the Word Window Punch.
  6. That was layered on a piece of Old Olive punched with the Modern Label Punch, then onto Basic Black punched with the 1" Circle Punch and finally onto Real Red punched with the Designer Label Punch.
  7. I added a strip of Basic Black card stock after adding a strawberry brad I picked up at the Scrapbook Expo then adhered my sentiment stack.

INGREDIENTS:
  • STAMPS: Tart and Tangy, Wow Flowers
  • INK: Jet Black Stazon, Stampin' Write Markers
  • PAPER: Whisper White, Old Olive, Basic Black, Real Red
  • ACCESSORIES: Word Window Punch, 1" Circle Punch, Modern Label Punch, Designer Label Punch, Strawberry Brad

So what do you think?

Hugs,

Friday, May 15, 2009

Teacher Appreciation

Hi there Stampers! Thanks for joining me!

Today's project is a card and candy holder for one of my middle daughter's teachers. Usually teacher gifts are easy for me because most of the teachers we have had have been female-so anything pretty much goes, flowers, cutesie images, etc. It took me a little while to figure out what to make that was masculine.

I started out with a WW card base, added a strip of retired Ski Slope DSP with some Old Olive Grosgrain Ribbon wrapped around it and stamped the apple from the Tart and Tangy set using my SU Markers. I punched the apple out with my 1 1/4" Circle punch and layered it on some Close to Cocoa cardstock punched with the 1 3/8" Circle Punch. That was layered on some Old Olive punched with the Scallop Circle Punch and adhered with a Dimensional. The sentiment is from the One Smart Cookie stamp set and is stamped in Basic Black.

The gift is a giant Hershey's Chocolate bar wrapped in some more retired Ski Slope DSP. Hey, men like chocolate too, right?
I learned how to make this candy bar slider from the fabulous Queen of Purple, Dawn Griffith. Click HERE to see her awesome tutorial. To decorate the candy bar slider I stamped "A Little Yummy for Your Tummy" from the retired Yummy stamp set from Sale-A-Bration and layered it on a mat of Old Olive cardstock after using my Ticket Corner Punch to notch out the corners.


I'm sure he'll like it-who can resist chocolate?!

Hope you have a terrific day!
Hugs,
Elizabeth